The Quarter Finals! Please vote free!

So we are in the Quarter Finals for Your Favorite Chef! It’s getting to be a nail-biter, people, and after this, it will be the semifinals! After a good, hard run, I did not make it into the next phase, but I'd like to support my fellow advocate, Cecibel, a survivor and advocate.

Please give your continued support to Cecibel, who is in 10th, showing that there were TONS of categories, and the competition is stiff. She did NOT come this far to abandon ship now, so c’mon people! Let’s get her back to the top! We can do this & we got this!

https://favchef.com/2021/cecibel-hull

After making it through the quarter-finals, the contest combines again and goes to the semifinals. The winner of the semifinals will get to be featured in Bon Appetite magazine, and a cash prize of $50,000!

PLEASE VOTE…if won, the PRIZE MONEY will go to a GOOD CAUSE.

Please continue to support me.  I made it to the Quarter-Finals! The Favorite Chef cooking competition is to help children and survivors of childhood sexual abuse. This is my vision if I win the competition.

1. Donate some money to the Dreamcatchers for abused children, the Mama bear effect, and 1 in 6 organizations for their awesome work in spreading awareness about every form of child abuse.

2. Be able to provide online free counseling sessions for survivors with a certified counselor.

3. Self-help or trauma-informed books for survivors and abused children.

4. Buy more books for our online library for our support groups.

5. Toy drive for abused children

6. Provide assistance or resources to abused children and survivors of child sexual abuse.

7. The rest of the funds are to continue our advocacy work and pay for travel expenses for our speaking engagements.

Voting is free every 24 hours.

The Hero votes portion of the proceeds will be donated to Feeding America®, a hunger relief organization with a nationwide network of food banks feeding the hungry.

Cecibel Alexandra Hull

Survivor/ Advocate/ founder

Please vote here 

https://favchef.com/2021/cecibel-hull

Your Favorite Chef! I need your help, please!

So, I check my status on My Favorite Chef, and I climbed to 7th place. I am very excited! If I make it to the top 5 by the end of Thursday, I move to the next round! My hope is that I will be able to win, and not only get featured in Bon Appetite Magazine but also with the cash prize, to open my own food truck, as well. The winnings will be $50,000 - to be split - part for me to open my truck, and the rest to share. Because of my passion to feed people, I will be sharing with the Hospitality Center, the largest meal site in Wisconsin, feeding 40-65 M-F for breakfast, 80-120 M-F for lunch, and countless for dinner on M & T.

Below is my country-style pork ribs, slow roasted in craft beer, seasoned with onion, garlic, salt, pepper, paprika, and other herbs & spices, then grilled on a charcoal grill with my homemade whisky barbecue sauce. With it, steamed premium-grade Japanese rice with furikake (seasoned rice sprinkles, called pah-pah by children, because the way you shake it over the rice, kind of going pah, pah, pah) and fresh roasted green beans in butter, salt, pepper & a dash of garlic powder.

Cast your free vote here: https://favchef.com/2021/lika-m-phipps

I cannot do this without you! Thank you again! You are all very awesome! Supporters will get free samplings, including extra on opening, new developments, and more! Thank you so much for your continued support!

Just remember, if I get to open this food truck up, I will also be doing more to support the local economy such as Malicki's Piggly Wiggly, Matt's Produce, and more, because a food truck will need good stuff to put out! I'm so excited that I made it to the 4th round! Thousands entered. The 1st round came to the top 50 in each category, 2nd down to the top 15, 3rd to the top 10, and this round will decide the top 5! So many good people entered.